- 1/4 cup chicken broth
- 3 tablespoons Thai fish sauce
- 2 tablespoons squeezed lime juice
- 2 tablespoons light brown sugar
- 2 teaspoons Asian chili sauce
- 2 tablespoons chopped cilantro
- 1 tablespoon lemongrass, minced
- 2 teaspoons corn starch
MEHOD:
- Mix thoroughly.
- Cover until needed.
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