Chili Soy Sauce

INGREDIENTS: 

• 1 red-bird's-eye chili, deseeded and finely chopped
• 2 Tablespoons soy sauce
• 1 Tablespoon lime juice
• 1 Tablespoon Thai fish sauce
• 1 Tablespoon soft light brown sugar 

METHOD:

1. Mix thoroughly.
2. Cover until needed.
3. Serve with Crispy Tofu fried in garlic.